WHY Bamboo Fiber Cutting Board?
Bamboo Fibers have the following benefits:
Safe for Health - No pesticides are used when growing bamboo, which means there will not be any pesticide or other chemical residues left on the final product or in the environment, furthermore, no petroleum products are used in the production of bamboo fiber bowls and utensils.
Anti-bacterial - Bamboo bowls have a natural antibacterial property that makes them resistant to absorbing odors and limits the growth of bacteria. They make wonderful salad bowl sets because they will not hold on to the smell of oily salad dressings.
Durable – bamboo products can be stronger than aluminum and more durable than if made of oak, moreover, Bamboo Bowls won't break easily if you drop it, even on a tile floor.
Smooth and cleanly finished – It feels good to the touch and looks attractive too.
Lightweight – The strength is matches by a superb lightness which makes it highly practical. Even an over-sized bamboo bowl will be light enough for a child to lift or carry.
High Strength – The innate flexibility of bamboo adds to its strength and versatility.
Eco-Friendly – More eco-friendly as bamboo fiber is completely bio-degradable, and as bamboo is the fastest growing planet on Earth, it is a sustainable and renewable form of material.